MANZANO SANTANA PATRICIA ISABEL
Orcid: 0000-0003-3189-6455
Scopus id: 55619354500
Correo:
pmanzano[at]espol.edu.ec
Áreas de investigación
Chemical Engineering (all)
Medicine (all)
Pharmacology
Physical and Theoretical Chemistry
Biochemistry, Genetics and Molecular Biology (all)
Geography, Planning and Development
Métricas
57
Publicaciones
324
Citaciones
11
H-index
6
H5-index
0.30
FCWI
Conteo de citas
Publicaciones por año
| # | Título | Citaciones | Año de publicación | Publicado en |
|---|---|---|---|---|
| 1 |
Framework for scaling-up extraction processes in nutraceutical beverages: A simulation, techno-economic, and environmental analysis approach |
0 |
2024 |
Food and Bioproducts Processing |
| 2 |
Chemical, antioxidant, and antifungal analysis of oregano and thyme essential oils from Ecuador: Effect of thyme against Lasiodiplodia theobromae and its application in banana rot |
2 |
2024 |
Heliyon |
| 3 |
Effective method for simultaneous determination of abscisic acid, 3-indolacetic acid and gibberellic acid in commercial plant biostimulants by capillary electrophoresis with diode array detection |
0 |
2024 |
Scientia Agropecuaria |
| 4 |
Changes in GC-MS metabolite profile, antioxidant capacity and anthocyanins content during fermentation of fine-flavor cacao beans from Ecuador |
0 |
2024 |
PLoS ONE |
| 5 |
Induction of systemic defense responses in tomato against Clavibacter michiganensis by application of aerated compost tea |
0 |
2024 |
European Journal of Plant Pathology |
| 6 |
Red macroalgae: an ecological alternative for sustainable agriculture in Ecuador |
0 |
2024 |
Boletin de Investigaciones Marinas y Costeras |
| 7 |
Chemical composition and nephroprotective activity of hydroalcoholic extracts of leaves and rhizomes of Smilax purhampuy R. from Ecuador |
0 |
2024 |
Salud, Ciencia y Tecnologia |
| 8 |
Effect of industrial steam distillation conditions on volatiles and antioxidant capacity of Cananga odorata essential oils |
0 |
2024 |
Journal of Essential Oil Research |
| 9 |
Mechanical and thermal properties of polyisocyanurate rigid foams reinforced with agricultural waste |
4 |
2023 |
Case Studies in Chemical and Environmental Engineering |
| 10 |
Modeling and optimization of the extraction of ylang-ylang essential oils using surrogate models from simulated data, coupled with covariance matrix adaptation evolution strategy |
3 |
2023 |
Journal of Food Engineering |
| 11 |
Bioactive compounds against moniliophthora roreri (Cif & par) identified in locally produced liquid amendments (biols) |
2 |
2023 |
Revista Facultad Nacional de Agronomia Medellin |
| 12 |
Chemical Characterization of Trichoderma spp. Extracts with Antifungal Activity against Cocoa Pathogens |
4 |
2023 |
Molecules |
| 13 |
Tray dryer design under feed uncertainty: A case study on a nutraceutical beverage |
3 |
2023 |
Journal of Food Engineering |
| 14 |
Mathematical Modeling of the Kinetics of Released Antioxidant Compounds During Solid-Liquid Extraction for a Nutraceutical Beverage from Ilex Guayusa, Vernonanthura Patens, and Cocoa Husk Plants |
0 |
2023 |
Chemical Engineering Transactions |
| 15 |
Study of the variability in time and space of the antioxidant activity and biochemical composition of Kappaphycus alvarezii at different stocking densities |
2 |
2023 |
Bionatura |
| 16 |
Optimal conditions for the extraction of antioxidant compounds from the red alga Acanthophora spicifera |
0 |
2023 |
Bionatura |
| 17 |
Mortiño (Vaccinium floribundum Kunth): An Underutilized Superplant from the Andes |
7 |
2022 |
Horticulturae |
| 18 |
Anti-inflammatory potential of processing Vernonanthura patens (Kunth) H. Rob. leaves aqueous extract |
0 |
2022 |
Natural Product Research |
| 19 |
Effect of solvent-solvent partition on antioxidant activity and GC-MS profile of Ilex guayusa Loes. leaves extract and fractions |
13 |
2022 |
Natural Product Research |
| 20 |
Plants and natural products with activity against various types of coronaviruses: A review with focus on sars‐cov‐2 |
28 |
2021 |
Molecules |
| 21 |
Relationship of SARS-CoV-2 and chronic diseases of nutritional origin |
0 |
2021 |
Bionatura |
| 22 |
Effect of Cocoa Bean Shell Addition on Metabolite Profile and Antioxidant Activity of Herbal Infusions |
7 |
2021 |
International Journal of Food Science |
| 23 |
Acute oral toxicity of a novel functional drink based on Ilex guayusa, Vernonanthura patens, and cocoa husk |
8 |
2021 |
Toxicology Reports |
| 24 |
Potential bioactive compounds of medicinal plants against new Coronavirus (SARS-CoV-2): A review |
12 |
2021 |
Bionatura |
| 25 |
Porous sponges from the mesocarp of Theobroma cacao L. pod shells for potential biomaterial applications |
0 |
2021 |
Bionatura |
| 26 |
Identification of lupeol produced by Vernonanthura patens (Kunth) H. Rob. leaf callus culture |
8 |
2021 |
Natural Product Research |
| 27 |
Antioxidant activity optimization and GC-MS profile of aqueous extracts of Vernonanthura patens (Kunth) H. Rob. leaves |
8 |
2020 |
Natural Product Research |
| 28 |
Inhibitory Effect of Angiotensin-Converting Enzyme and Antioxidant Capacity of Panela Type Cheeses |
1 |
2020 |
Angiotensin-Converting Enzyme: Functions and Role in Disease |
| 29 |
GLYCATED HEMOGLOBIN AS A LIMIT MARKER FOR EARLY DIAGNOSIS OF DIABETES MELLITUS IN OVERWEIGHT PATIENTS (METABOLIC SYNDROME) |
0 |
2020 |
Medicinal Plants for the Treatment of Metabolic Disorders: Part 3 |
| 30 |
ARTISANAL FORMULATION OF OPUNTIA FICUS-INDICA PRESERVES: FOOD PRODUCTS AS A POTENTIAL SOURCE OF ANTIOXIDANTS |
0 |
2020 |
Medicinal Plants for the Treatment of Metabolic Disorders: Part 3 |
| 31 |
MEDICINAL PLANTS FOR THE TREATMENT OF METABOLIC DISORDERS: PART 3 |
0 |
2020 |
Medicinal Plants for the Treatment of Metabolic Disorders: Part 3 |
| 32 |
Chemical screening and antioxidant activity of couepia subcordata benth. (Guaijí) harvested in the ecuadorian coast region |
0 |
2020 |
Revista Cubana de Plantas Medicinales |
| 33 |
Larvicidal activity of ethanolic extract of azadirachta indica against aedes aegypti larvae |
4 |
2020 |
Revista Facultad Nacional de Agronomia Medellin |
| 34 |
Antioxidant activity and gc-ms profile of conyza bonariensis l. Leaves extract and fractions |
8 |
2020 |
Revista Facultad Nacional de Agronomia Medellin |
| 35 |
Chemical analysis of passiflora edulis fo. Flavicarpa leaves and its nutraceutical applications |
2 |
2019 |
Pharmacologyonline |
| 36 |
Effect of resin content and pressing temperature on banana pseudostem particle boards properties using full factorial design |
5 |
2019 |
Anais da Academia Brasileira de Ciencias |
| 37 |
Essential oils from medicinal plants: A review of skin disease treatments |
0 |
2018 |
Essential Oils Production, Applications and Health Benefits |
| 38 |
Effect of drying methods on physical and chemical properties of ilex guayusa leaves |
13 |
2018 |
Revista Facultad Nacional de Agronomia Medellin |
| 39 |
Chemical, antimicrobial, and molecular characterization of mortiño (Vaccinium floribundum Kunth) fruits and leaves |
27 |
2018 |
Food Science and Nutrition |
| 40 |
Inhibitory activity of conyza bonariensis (L.) cronquist tincture against fungi and bacteria causing superficial infections |
4 |
2017 |
Revista Cubana de Plantas Medicinales |
| 41 |
Chemical analysis and normo-glycemic effect of Opuntia ficus Indica |
6 |
2017 |
Pharmacologyonline |
| 42 |
Chemical composition of essential oils of Passiflora edulis f. flavicarpa agroindustrial waste |
11 |
2017 |
Emirates Journal of Food and Agriculture |
| 43 |
Polyphenols extracted from Theobroma cacao waste and its utility as antioxidant |
29 |
2017 |
Emirates Journal of Food and Agriculture |
| 44 |
Physicochemical characterization of Theobroma cacao L. sweatings in Ecuadorian coast |
16 |
2016 |
Emirates Journal of Food and Agriculture |
| 45 |
Linear programming formulation of a dairy drink made of cocoa, coffee and orange by-products |
8 |
2016 |
Emirates Journal of Food and Agriculture |
| 46 |
Field evaluation of plants molluscicide against Pomacea canaliculata |
1 |
2016 |
Emirates Journal of Food and Agriculture |
| 47 |
Chemical composition of essential oils of shells, juice and seeds of Passiflora ligularis Juss from Ecuador |
6 |
2015 |
Emirates Journal of Food and Agriculture |
| 48 |
Morpho-anatomical and fingerprinting study of Vernonanthura patens (Kunth) H. Rob. |
3 |
2014 |
Journal of Pharmacy and Pharmacognosy Research |
| 49 |
Molluscicidal activity of the aqueous extracts from Solanum mammosum L., Sapindus saponaria L. and Jatropha curcas L. against Pomacea canaliculata |
12 |
2014 |
Emirates Journal of Food and Agriculture |
| 50 |
Quantification of trans-zeatin in corn wastes and liquid organic fertilizers by HPLC chromatography |
2 |
2014 |
Emirates Journal of Food and Agriculture |
| 51 |
In vitro anti-protozoal assessment of vernonanthura patents extracts |
2 |
2014 |
Pharmacologyonline |
| 52 |
Pentacyclic triterpenoids with antimicrobial activity from the leaves of Vernonanthura patens (Asteraceae) |
17 |
2013 |
Emirates Journal of Food and Agriculture |
| 53 |
Chemical study of lipid compounds from leaves, stems and flowers of Vernonanthura patens (Kunth) H. Rob. (Asteraceae) |
3 |
2013 |
Revista Cubana de Plantas Medicinales |
| 54 |
Some pharmacognostic parameters of native Vernonanthura patens (Kunth) H. Rob. (Asteraceae) from Ecuador |
6 |
2013 |
Revista Cubana de Plantas Medicinales |
| 55 |
Isolation and characterization of hexane fraction from Vernonanthura patens (Kunth) H. Rob leaves with antifungal action |
5 |
2012 |
Revista Cubana de Farmacia |
| 56 |
Anti-inflammatory and antimitotic effect of the alcoholic extract and chemical composition of the oil from Conyza bonariensis (L.) Cronquist (deer shinbone) leaves |
8 |
2011 |
Revista Cubana de Plantas Medicinales |
| 57 |
Antinflammatory effect and chemical composition of bursera graveolens Triana & Planch. branch oil (palo santo) from Ecuador |
14 |
2009 |
Revista Cubana de Plantas Medicinales |
Métricas
En ejecución
Finalizados
Total
Proyectos por año de inicio
Proyectos por año de finalización