CACERES COSTALES PATRICIO JAVIER
Orcid: 0000-0002-4651-4387
Scopus id: 55973941700
Correo:
pcaceres[at]espol.edu.ec
Áreas de investigación
Medicine (all)
Plant Science
Biochemistry
Multidisciplinary
Health Professions (miscellaneous)
Analytical Chemistry
Métricas
9
Publicaciones
500
Citaciones
7
H-index
3
H5-index
2.74
FCWI
Conteo de citas
Publicaciones por año
| # | Título | Citaciones | Año de publicación | Publicado en |
|---|---|---|---|---|
| 1 |
Strategies for Healthier Meat Foods: An Overview |
2 |
2024 |
Preventive Nutrition and Food Science |
| 2 |
Addition of ungerminated and germinated white rice and brown rice to improve the quality of salami |
7 |
2023 |
LWT |
| 3 |
Collagen, protein hydrolysates and chitin from by-products of fish and shellfish: An overview |
23 |
2023 |
Heliyon |
| 4 |
The Effect of Stabilized Rice Bran Addition on Physicochemical, Sensory, and Techno-Functional Properties of Bread |
8 |
2022 |
Foods |
| 5 |
Development of a multifunctional yogurt-like product from germinated brown rice |
67 |
2019 |
LWT |
| 6 |
Enhancement of biologically active compounds in germinated brown rice and the effect of sun-drying |
68 |
2017 |
Journal of Cereal Science |
| 7 |
Effects of germination on the nutritive value and bioactive compounds of brown rice breads |
165 |
2015 |
Food Chemistry |
| 8 |
Assessment on proximate composition, dietary fiber, phytic acid and protein hydrolysis of germinated Ecuatorian brown rice |
29 |
2014 |
Plant foods for human nutrition (Dordrecht, Netherlands) |
| 9 |
Maximising the phytochemical content and antioxidant activity of Ecuadorian brown rice sprouts through optimal germination conditions |
131 |
2014 |
Food Chemistry |
Métricas
En ejecución
Finalizados
Total
Proyectos por año de inicio
Proyectos por año de finalización